Most drinking water applications involve a carbon filter, either by itself or as part of a more complex system. As I said in a previous post, many reverse osmosis system have a carbon filter as the post filter. There are many stand-alone carbon filters too—think about the water coming out

Recently nearly half a million people using Lake Erie for drinking water were warned not to use it. The reason for this is increasingly common in Lake Erie and other surface waters. By the time fall and late summer have rolled around, enough excess nutrients have washed into our waterways

Ew, Yuck! That is the commentary I received from my five year-old when he tasted the contents of the bedtime cup of water I brought for him. I filled it from the new state-of-the-art carbon filter I recently installed in our upstairs bathroom. We have a Kinetico reverse-osmosis drinking water

pH Scale First, it is important to understand that liquids are measured on the pH scale. A value of 7 on the scale is considered neutral (neither acidic nor basic). Values lower than 7 are considered acidic whereas values higher than 7 are considered basic or alkaline. If you would

Recently I had the opportunity to participate in a rather unique project called the “Fab Lab”. The Fab Lab, short for Fabrication Laboratory, was developed by MIT’s Center for Bits & Atoms. It is basically a large van which contains high-tech production equipment to assist students with their STEM (Science,

Nitrate is the anionic part of a salt that commonly occurs with sodium or potassium. Traditionally it was used in the manufacture of gunpowder and munitions where it was originally extracted from urine and was then mined. Today nitrates are also employed as a source of nitrogen in inorganic fertilizers.

R&D Magazine published an article on their website on April 7th describing some very interesting work underway at the US Naval Research Laboratory (NRL) Materials Science and Technology Division. They “have recently demonstrated proof-of-concept of novel NRL technologies developed for the recovery of carbon dioxide (CO2) and hydrogen (H2) from

Based on Steve’s passion for cooking, innovation and creating the best flavor in his recipes, he realizes that no ingredient is to be overlooked, including water. In 2012, Steve teamed with Kinetico to prove the notion that purified water is core to creating great-tasting dishes in his restaurant and in